The Swedish recipe
Swedish food is reliable
Sweden delivers high quality throughout the food chain – safely, securely, and reliably.
Like having the lowest antibiotic use in Europe.
Swedish food cares
Sweden is committed to longterm sustainability for people and our shared planet.
By using 60% renewable energy in food production.
Swedish food thinks ahead
Sweden innovates, and continuously improves products, processes, and technologies.
Being top #3 in Global Innovation Index 2024.
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#1
lowest antibiotic use in Europe
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3rd
largest industry in Sweden by production value and number of employees
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60%
renewable energy in food production.
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7.5%
of total employment in Sweden comes from the food industry.
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#2
in Global Innovation Index 2024.
The recipe for global success
Learn more about the Swedish recipe, and explore how Swedish food can bring high quality, innovation and sustainability beyond Sweden.
Connect for the full recipe
How to use the Swedish recipe
Whether you’re an ambassador, an export advisor or a communicator promoting Swedish food abroad, this material is for you. Use it as your toolbox and a source of inspiration when designing an event, or telling the story of our food nation.
Communication material
Key visuals and imagery
Event material
All news and insights
All news and insights-
Sweden Takes a Unified Approach to Food Sales in Europe
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From Swedish chocolate truffles to a global business
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Kullamust makes its mark globally with Swedish beverage tradition
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The Green Dairy puts Swedish food innovation on the global map
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Swedish Food Companies Expand into Poland – Delegation Led by the Minister for Rural Affairs, 17–18 February 2026
